When it comes to easy family dinner recipes, nothing beats a hot and bubbly casserole straight from the oven. This Cheesy Hamburger Potato Casserole combines layers of tender potatoes, seasoned ground beef, and gooey melted cheese for the ultimate comfort food recipe. It’s budget-friendly, hearty, and perfect for busy weeknights or potluck gatherings.
Ingredients You’ll Need
- 1 lb ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 can (10.5 oz) cream of mushroom soup
- ½ cup sour cream
- ½ cup milk
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp paprika
- 5–6 medium potatoes, thinly sliced
- 2 cups shredded cheddar cheese (divided)
- 2 tbsp olive oil or butter
Step-by-Step Instructions
Step 1: Prep the Oven & Pan
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or non-stick spray.
Step 2: Cook the Beef Mixture
Heat olive oil in a large skillet. Add diced onion and cook until softened. Stir in garlic and cook for 1 minute. Add ground beef, season with salt, pepper, and paprika, and cook until browned. Drain any excess fat.
Step 3: Make the Creamy Sauce
In a bowl, mix cream of mushroom soup, sour cream, and milk until smooth. This will be your creamy casserole sauce.
Step 4: Assemble the Casserole
- Spread a layer of sliced potatoes on the bottom of the baking dish.
- Add a layer of the beef mixture, then spoon some creamy sauce over it.
- Sprinkle with shredded cheese.
- Repeat layers until all ingredients are used, finishing with cheese on top.
Step 5: Bake Until Golden
Cover with foil and bake for 60 minutes. Remove foil and bake for an additional 15–20 minutes, until potatoes are tender and the top is golden and bubbly.
Step 6: Rest & Serve
Let the casserole rest for 10 minutes before slicing. Garnish with fresh parsley if desired and serve warm.
Pro Tips for the Best Casserole
✔️ Use a mandoline for even potato slices so they cook evenly.
✔️ Swap cheddar with mozzarella or pepper jack for a flavor twist.
✔️ Make it ahead: Assemble the casserole, cover, and refrigerate overnight. Bake the next day for a stress-free dinner.
